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Simple Homemade Fruit Pectin

Paperback | Release Date 25.09.17
now $10.39 was $12.99
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In A Jam

Paperback | Release Date 11.05.17
now $23.99 was $29.99
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Pam the Jam: The Book of Preserves

Hardback | Release Date 16.07.19
now $30.39 will be $37.99
Introductory Offer
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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish

Hardback | Release Date 03.09.12
now $23.98 was $29.98
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The Modern Preserver: Chutneys, Pickles, Jams and More

Hardback | Release Date 20.08.15
now $46.36 was $57.95
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Abundance: How to Store and Preserve Your Garden Produce

Paperback | Release Date 07.07.16
now $31.16 was $38.95
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Do Preserve: Your Summer in a Jar Jams, Chutneys, Pickles, Cordials

Paperback | Release Date 05.05.16
now $17.56 was $21.95
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First You Grow the Pumpkin

Paperback | Release Date 22.09.14
now $24.76 was $30.95
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Sauerkraut, Kimchi, Pickles & Relishes

Paperback | Release Date 15.04.12
now $23.16 was $28.95
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The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More

Hardback | Release Date 27.07.17
now $33.56 was $41.95
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Home and Farm Food Preservation (NS)

Paperback | Release Date 22.07.10
now $25.56 was $31.95
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Bay Tree Book of Preserving: Over 100 recipes for jams, chutneys and

Hardback | Release Date 01.08.14
now $32.76 was $40.95
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Five Seasons of Jam

Hardback | Release Date 07.06.18
now $35.16 was $43.95
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Blue Ribbon Canning: Award-Winning Recipes

Paperback | Release Date 01.04.15
now $28.76 was $35.95
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Home Canning Meat, Poultry, Fish and Vegetables

Paperback | Release Date 01.06.13
now $25.56 was $31.95
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Basics Basics Jams, Preserves and Chutneys Handbook

Paperback | Release Date 01.06.01
now $15.96 was $19.95
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DIY Fermentation: Over 100 Step-By-Step Home Fermentation Recipes

Paperback | Release Date 01.09.15
now $24.76 was $30.95
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Good Food: Family Freezer Meals

Paperback | Release Date 01.03.18
now $28.76 was $35.95
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Curing & Smoking: River Cottage Handbook No.13

Hardback | Release Date 03.02.14
now $27.96 was $34.95
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